Home » Christmas » Christmas Baking: Cream Cheese Cookies

Christmas Baking: Cream Cheese Cookies

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Cream Cheese Cookies

  • 1 cup butter, softened
  • 1 (3 ounce) package cream cheese, softened
  • 1 cup sugar
  • 1 egg yolk
  • 12 teaspoon vanilla extract
  • 2 12 cups flour

 

  • Preheat oven to 325 degrees F Lightly grease cookie sheets.
  • In a large bowl, cream together butter, cream cheese, and sugar until light and fluffy.
  • Beat in egg yolk and vanilla.
  • Stir in flour until well blended.
  • Drop dough by spoonfuls onto cookie sheet (or use a cookie press). If desired, make an indentation in the center with your thumb or other object; fill with preserves, or press candy into center.
  • Bake for 15 minutes in preheated oven.
  • Cookies should be pale.

Tastes like a sugar cookie, only fluffier.

Happy Baking!

:)Vicki

 

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