We are having fall like weather, and I love it!
I spent the morning doing a menu for the next two weeks and making bread and butter pickles and zucchini pickles. Our cucumbers and zucchini both are doing amazingly well this year. I think mostly because of the food grade diatomaceous earth and neem oil we used. Both organic and safe!
Our garden has been taken over by sunflowers! We haven’t planted sunflowers in years, but they think our garden exists just for them.