Easy Vegetable Soup
- 1 Quart Tomato Juice
- 1 Bag Frozen Mixed Vegetables
- 1 Can Corned Beef
- 1 cup cooked macaroni noodles
I remember eating this a lot when I was a kid. I thought it was great paired with my peanut butter sandwich. Now I think it was a smart way for my mom to feed six hungry kids after a long day at school!
I have lots of bags of frozen tomatoes in the freezer so I used those in place of the tomato juice. I also have an abundance of cabbage in the garden still and used cabbage in place of the macaroni noodles. This will provide two meals for our family of 5.