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Skillet Lasagna


Skillet Lasagna

1 lb ground beef or venison

1 onion chopped

1 green pepper chopped

2 cloves garlic crushed

1 jar spaghetti sauce

8 oz pasta

1 cup shredded mozzarella cheese

24 oz. cottage cheese

Brown beef and onions in a cast iron skillet. Add pepper and garlic when meat is cooked. Add pizza sauce and pasta and stir. Top with cottage cheese and sprinkle mozzarella on top. Bake at 375º for 10 minutes.

This made enough for 2 meals and was so so good!



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