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Madison’s Jam Bars

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Jam Bars

Ingredients:1 1/2 cups flour
1 1/2 cups quick oats
1 cup brown sugar
1/2 teaspoon baking soda
3/4 cup margarine
1 cup jam

1
Stir together flour, oats, brown sugar and soda. Cut in margarine until mixture is crumbly. Press 2/3 of the mixture into an ungreased 9×13 pan.
2
Spread the 1 cup of jam or preserves over top.
3
Sprinkle remaining crumb mixture on top.
4
Bake at 375F for 25-30 minutes.
5
Cool and cut into bars.
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